Hi everyone. I love meatloaf so I thought I'd try to make one in my MES smoker. My lady said, "you're gonna what?" Glad I did, it came fantastic.
1.5 lbs ground beef, 0.5 lb pork sausage (casing removed), 1/2 cup Heinz Chile Sauce, 1/4 cup BBQ sauce, 1/2 cup fine diced green bell...