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  1. Teal101

    Need help with dry rub wings

    I pat mine dry with paper towels, apply rub and some baking powder, then let rest in the fridge uncovered for 4hrs or so. On the smoker at 250 for around an hour then crank to 375 to crisp the skin up. Turn out fantastic.
  2. Teal101

    Smoked Meatloaf

    Looks great. This is the only way we do meatloaf anymore, its fantastic.
  3. Teal101

    Grinding brisket

    Good info. I've thought about grinding one. I'll have to find a smaller 10lbish one to grind up in case we dont like it.
  4. Teal101

    Re-Connecting With Old Friends: It's Tomahawk Time (Heavy Q-View)

    Those Tomahawks were done to perfection, very nice!
  5. Teal101

    Smoked Mississippi Pot Roast, Smoked Bacon Mac N Cheese

    Yup this will be on the menu this week. Was just talking with the fiance about wanting to do a pot roast and this looks bomb!
  6. Teal101

    WSM 18 vs 22”

    I have an 18 and find it a good size, but it will not do large racks of ribs or a full brisket. I cook those on my traeger as it has more room. I stole the 18, but if I find a deal on a 22 I will upgrade.
  7. Teal101

    Nob Hill has pork butt bone-in $0.97/lb

    Fred Meyer here regularly runs them down to .99. Always pack the freezer with them at that price. Local restaurant supply place has them for 1.47 every day.
  8. Teal101

    GIVEAWAY for Inkbird 150 feet BBQ Thermometer with dual probes IBT-2X and the Kitchen Cooking Torch BG-KT01

    USA, thanks for the chance
  9. Teal101

    Washington Group New Members Introduction Spot

    Looks like there is a dealer of Lumberjack in Yakima. Thats all I use anymore, good stuff and the price is right. https://lumberjackretailers.com/
  10. Teal101

    Looking for recommendations on a good wireless/WiFi meat thermometer

    Just got the Inkbird 4 probe wifi module. The probes arent wifi, but the unit itself is and the app is very user friendly with lots of features. I also like the probes being color coded.
  11. Teal101

    GIVEAWAY for TWO Inkbird Digital Instant Read Thermometer BG-HH1C

    USA here, thanks again guys!
  12. Teal101

    Bacon wrapped jalapeño chicken thighs

    These are on the list to do now, they look fantastic!
  13. Teal101

    Wagyu Ugly Steak--Wow!

    Guess I'll have to swing in and check them out again. I live just outside of Wenatchee. I havent been in to Mikes in awhile with them having a "beef shortage" surcharge and then a "covid" surcharge on top of that. If the price is still under $20/lb its worth a look though.
  14. Teal101

    Zero Charcoal Experience - First Pork Butt and Brisket

    Great looking cooks. I also grabbed a WSM earlier this year and like the flavor off it better than my Traeger. Something about that charcoal and wood just makes the meat that much better.
  15. Teal101

    New to beef ribs - what's your favorite beef rib rub?

    Meat church holy gospel, Bovine Bold, and Trager Saskatchewan are beef favorites of mine. I've started coating my beef in Worcestershire sauce prior to rubbing as well.
  16. Teal101

    GIVEAWAY for Inkbird Bluetooth bbq thermometer with 4 probes IBT-4XS and Waterproof Instant Read Thermometer IHT-1P

    I'm in thanks for the opportunity
  17. Teal101

    Inkbird Vac Sealer

    How does it do with wet food items? My foodsaver always has trouble with those.
  18. Teal101

    Beef Short Rib Rack

    Thanks guys, the bark was what I really wanted and it was the highlight!
  19. Teal101

    RIP POPS

    RIP
  20. Teal101

    Beef Short Rib Rack

    I'll look into those, that sounds like exactly what I need to make it creamier, thanks.
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