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  1. sisco

    I did the meat loaf

    Well, if you insist.
  2. sisco

    I did the meat loaf

    Used Jeff's recipe (used red bell peppers instead of green), liberally sprinkled Lowery's seasoned pepper on top then laid strips of maple flavored bacon on it. Cooked it in my ECB electric with mesquite for 3 1/2 hours, 160 degrees. Son, let me tell ya; don't get none of that on your eyebrow...
    • sisco
    • Thread
    • Replies: 18
    • Forum: Beef
  3. sisco

    so is it

    Yep, used to watch it when I was the Sisco Kid.
  4. sisco

    so is it

    Never heard that one before! I've been watching the radar in Iowa, my Daughter & Grandkids live in Iowa City. Morkdach; Where in KS? Windy as hell here too.
  5. sisco

    Wild Hog

    The last feral I cooked was in a pit. I mean pit like "Hole in the ground". Darn good too! We found this while pulling the meat from the bone; it's a 210 grain .41 magnum Hornady XTP
  6. sisco

    so is it

    28 degrees yesterday, close to 70 today.
  7. sisco

    What's your favorite Q sauce?

    Here's what I've been making lately: 32 oz Ketchup 2/3 cup apple cider vinegar 1 cup sugar 1 stick margarine 1 cup lemon juice 2 teaspoons black pepper (I use the coarse ground) 2 tablespoons crushed red pepper flakes. Put all ingredients in a sauce pan and bring to a boil. Keeps for weeks...
  8. sisco

    Char-Griller modifications

    Excellent idea! I'll give that a try.
  9. sisco

    Finally installed the smoker!!

    Excuse me while I clean the drool off my keyboard.
  10. sisco

    Char-Griller modifications

    The big lid was only open to take the pic, the damper on the side was about 1/2 open.
  11. sisco

    Char-Griller modifications

    I'll play around with it more tomorrow, dark and damn cold out right now.
  12. sisco

    Char-Griller modifications

    Here's the prototype. Can't make smoke though! I tried putting dry chips on top of the burner, they burned up without making any smoke. Put some in a coffee can, same result. I still need to get the orifice changed out; still using the Natural gas one and it's not putting out a good flame. Took...
  13. sisco

    Daredevil Evel Knievel dies at 69

    You suppose he tried to jump the Pearly Gates?
  14. sisco

    OH NO! Say it ain't so!

    http://www.msnbc.msn.com/id/22030212
  15. sisco

    Char-Griller modifications

    Today's the day I start the old CharGriller mods. I'm going to add a water heater burner to the side box, extend the chimney and put in a heat shield. Just got back from Home Depot, got just about everything I need. I still have to find a new orifice for the burner; if I can't find one I'll...
  16. sisco

    How do you put chips in your electric?

    When I use my Brinkman electric smoker, I've been adding chips like the instructions said: Pile soaked chips along the sides of the heating element. How does everyone else do it?
  17. sisco

    Sunday Meatloaf

    I gotta give that a try this weekend!
  18. sisco

    Custom built

    Almost forgot, we've got another one, built on a trailer. It's available for free use by just about anyone that asks to borrow it. They built a griddle to fit over the top of the cooking grate, now & then at work we cook breakfast for 150 employees on it. I'll see if I can find some pics of it...
  19. sisco

    Custom built

    I'm still trying to figure out why the first pic doesn't show up.
  20. sisco

    Custom built

    They used pulleys for the upper portion because it weighs over 500lbs. It's built from 1/4" steel, the entire assembly weighs close to 1 ton. I've not had a chance to see it in action (don't play golf!), I can't say if they've ever tried smoking anything with it or not. I doubt they build...
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