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  1. disc3.png

    disc3.png

    • ritchierich
    • Media item
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    • Album: NEW TOY!
  2. disc2.png

    disc2.png

    • ritchierich
    • Media item
    • Comments: 0
    • Album: NEW TOY!
  3. disc1.png

    disc1.png

    • ritchierich
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    • Album: NEW TOY!
  4. ritchierich

    Question on lang cookers

    I have a lang 84. And at best I can get is about 25deg from front to back with the gages. Sometimes a little less but never even. I have tried different wood and leveling it every which way. Yes leveling does make a difference. I was going to make a charcoal basket to slide under the plate all...
  5. ritchierich

    Friday Morning Pulled Pork

    Thank you all for your kind words!! And also all the help and info you put in!
  6. Friday Morning Pulled Pork

    Friday Morning Pulled Pork

  7. ritchierich

    Friday Morning Pulled Pork

    Rubbed and sat for 1 day in fridge. Basic rub. No mustard. 9-10 lbs.Off at 4 am.  10 1/2 hr total using apple and cherry wood. Foiled at 170 took off at 205. Rested in cooler for 1 1/2 hr. PULLED and ready!! Have a great Friday friends!!!!
  8. f.jpg

    f.jpg

    • ritchierich
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    • Album: Friday Morning Pulled Pork
  9. d.jpg

    d.jpg

    • ritchierich
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    • Album: Friday Morning Pulled Pork
  10. bb1.jpg

    bb1.jpg

    • ritchierich
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    • Album: Friday Morning Pulled Pork
  11. ritchierich

    Sunday smoking

    After I pulled it.
  12. ritchierich

    Sunday smoking

    yes I agree with you both!! I have a master forge gasser I could have used but I was going to be playing in the yard all day so the lang84 was fired up! nice pic and rig Gary S. It will be loaded up for next weekend smoke.
  13. Sunday smoking

    Sunday smoking

  14. ritchierich

    Sunday smoking

    10lb pork shoulder for my team at work! Just trying to make Monday better. Turned out great! 10 hours used apple and cherry wood. Wrapped at 170 pulled out 207 set 2 hours in the cooler and then pulled. used finishing sauce. wow what a difference it makes!!  A lot of the guys didn't want any bbq...
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    bb5.jpg

    • ritchierich
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    • Album: Sunday smoking
  16. bb4.jpg

    bb4.jpg

    • ritchierich
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    • Album: Sunday smoking
  17. bb3.jpg

    bb3.jpg

    • ritchierich
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    • Album: Sunday smoking
  18. bb2.jpg

    bb2.jpg

    • ritchierich
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    • Album: Sunday smoking
  19. bb1.jpg

    bb1.jpg

    • ritchierich
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    • Album: Sunday smoking
  20. ritchierich

    Looking for a Pig cutting board

       734-972-6468  LET ME KNOW YOUR IDEAS ON CUTTING BOARDS! I USE A WATERJET MACHINE THAT HAS A 5FT BY 10FT TABLE. CUT ABOUT ANY MATERIAL!   SMOKER PARTS-CUTTING BOARDS-GARAGE ART
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