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  1. JLeonard

    A two inch thick porkchop

    Thats a great looking chop! Now im thinking the sous vide needs to come out of the panty! Jim
  2. JLeonard

    A prayer request to those of y'all so inclined to pray

    late to see this...Glad he's home and doing well! Jim
  3. JLeonard

    More Pastrami

    Good looking sammich! Jim
  4. JLeonard

    Venison & Elk Meatloaf

    Looks good! Jim
  5. JLeonard

    Green chili & fry bread

    Had me at green chili.......then you took me over the edge with the fry bread! Jim
  6. JLeonard

    Cutting boards.

    man those are gorgeous! Jim
  7. JLeonard

    Virginia Brunswick stew with pics

    Give me a spoon and step away from the crockpot! Looks good. Jim
  8. JLeonard

    Jalapeno Mexican Cheese SD

    Bring on the butter....... Jim
  9. JLeonard

    Gameday Ribs

    Great looking ribs. And way to brighten the neighbors day! Jim
  10. JLeonard

    Corned beef - First overnight smoke on the new RT 1100!

    Got a corned beef hanging in the freezer.....That sammich may have convinced me to dig it out! Jim
  11. JLeonard

    Ribs, Bologna, and about football time in Tennessee! 🔥🔥

    Been a while on the bologna also. Gonna have to fix that soon. looks good. Jim
  12. JLeonard

    1st ABT’s.

    Sounds good. Im liking the hit of sweet with them. I may have to give that a try. Jim
  13. JLeonard

    New Member Here

    Welcome from Arkansas! look forward to more posts and pics. Jim
  14. JLeonard

    Cook for the crew…

    We have a fairly large church. Two services on Sunday’s. We have a parking lot crew that helps with traffics flow between services. No matter the weather they are out there. I did a cook for them in appreciation. Two 9 pound butts all prepped up while TATANKA gets to temp. I can’t brag on...
  15. JLeonard

    Beef Back Ribs

    I know! My thought "back ribs? Really?!?!" Good looking plate! Jim
  16. JLeonard

    Quick Chicken Tacos

    I'll take a rack or two! Jim
  17. JLeonard

    This weather here.....dang!

    But its a dry heat right? :emoji_laughing::emoji_wink::emoji_laughing::emoji_laughing::emoji_wink::emoji_laughing::emoji_laughing: Still hot! Jim
  18. JLeonard

    Rice and Gravy, Louisiana style

    Dang it! Got some left over PP and Ribs in the fridge. Now im thinking this might be darn good use of it! Jim
  19. JLeonard

    Tribute Brisket not smoked from my Dad's recipe

    I'd sit down for a plate! Jim
  20. JLeonard

    Y BOTHER ???

    Cant pick a favorite! Jim
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