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Price of Pork Butt in your area ?
In the #1 pork producing state, Sam's $2.39 and Costco $2.49 yesterday....- smokebuzz
- Post #18
- Forum: Blowing Smoke Around the Smoker.
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Gochjank sauce instead of paste?
I've only used paste once.. Will definitely dilute next time.. Was a nice long lasting heat. Not sure how many brands there is, some hotter some not as hot?- smokebuzz
- Post #5
- Forum: Blowing Smoke Around the Smoker.
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Telltru calibration - how often?
I typically check mine once or twice a year, never off enough to want to adjust.- smokebuzz
- Post #3
- Forum: Meat Thermometers
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I'm Curious About Something...
Back to the large trailer smokers, I got a new 72x30 reverse flow with rib box. I often cook for 10-15 people, and have 4 kids between me and the GF, 4 weddings.. And I'm considering getting back into comps..- smokebuzz
- Post #29
- Forum: Blowing Smoke Around the Smoker.
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First cook on the new unit
It's got the SlingNsteel plate on it from Whitesville, KY, but i believe it's actually made by HBT from down south..- smokebuzz
- Post #12
- Forum: General Discussion
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Come on IOWA!!!!
Years ago, we had meatups at local BBQ joints, and an annual camp out where we smoked a lot of food...- smokebuzz
- Post #3
- Forum: Iowa Smokers
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Sirloin Grilling Tips - Kettle Style
Very nice, I'm a ribeye fan, but GF always gets sirloin cuts... -
First cook on the new unit
Well... Actually that pic was for a family cook, planned on leftover chicken. we typically cook for 10-15 each time. I'm gonna do some custom cooking in the future also. We have 4 kids between us, all out of HS, and my oldest dot is getting married next year, so... And, I've gotten bit by the...- smokebuzz
- Post #8
- Forum: General Discussion
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Come on IOWA!!!!
I'm starting to notice many Iowa members here, Back in the day, there was a HUGE Iowa presence on SMF, we need to start using this group , since it was the 1st state group. I'm sure many of us have crossed paths on the Iowa BBQ related groups on FB..- smokebuzz
- Thread
- Replies: 8
- Forum: Iowa Smokers
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Need some advice. Grill, or what for beef steaks?
I have a weber Genisis? I use'ta put a cast iron griddle on it often, but my youngest dot screwed that up...- smokebuzz
- Post #7
- Forum: Grilling Tips
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First cook on the new unit
Got a new trailer unit a month ago, burnt it in and done some burgers and deer steaks. 2 weeks ago done the 1st real cook on it. 5 whole chickens, 4 spares, pan of spare trim, beans and Mac n cheese. There was also a roaster pan of 2 dozen ears of sweet corn in the rib box..- smokebuzz
- Thread
- Replies: 12
- Forum: General Discussion
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Hey from Iowa!
IT'S ANOTHER HAWKEYE !!!!!! Welcome from the center of the state.. -
Seasoning cast iron?
Hard to deny history, Crisco has worked far too long...- smokebuzz
- Post #15
- Forum: Pellet Smokers
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Brisket On Sale...
Same down here in central Iowa, 80 cents cheaper than Sams, I might grab 4 or more this weekend..- smokebuzz
- Post #17
- Forum: Blowing Smoke Around the Smoker.
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coolina knifes
I've heard mixed reviews, my issue is I have many custom carbon steel, and cost much more. You get what you pay for usually. I have found Old Hickory knives to be excellent, and if you're crafty, you can make some interesting stuff out of their cleavers ..- smokebuzz
- Post #3
- Forum: General Discussion
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Brisket On Sale...
And to think i was getting excited for brisket being $3.49 at Sams...- smokebuzz
- Post #11
- Forum: Blowing Smoke Around the Smoker.
