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    • saugeyejoe
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  11. saugeyejoe

    First Buckboard Bacon

    The downside of taking to 160......Its almost gone already.  I better freeze whats left before I eat it too.
  12. saugeyejoe

    First Buckboard Bacon

    Thanks Scarbelly,  I will definitely try low and slow next time.  Whats a good temp to cook it at?
  13. saugeyejoe

    brining and smoking 2 henways this weekend

    Ive been having way too much trouble finding them in any stores around here.  Where the heck did you get your henways from?
  14. saugeyejoe

    First Buckboard Bacon

    First stab at buckboard.  ~3.5 lbs pork shoulder, TQ and brown sugar for 7 days.  Coated with pepper, onion powder and garlic powder.  Cooked at 225 until IT reached 165.   Took a break then sliced.  Tastes a lot like canadian bacon, not as much marbled fat as i was expecting. Oh well, tastes...
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  20. saugeyejoe

    MES 30 Electrical Modification help

    Sounds like it should work.   You may have problems with the controller if you reduce the current flow to the heater by reducing the voltage with the power stat.  The controller on your MES is time proportioned and “tuned” to run with the heater provided, if you change the wattage by using the...
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