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  1. mneeley490

    New RecTeq Backyard beast

    Looking at getting one of these soon. Where does the smoke vent from?
  2. mneeley490

    Santa Maria Rub

    Made internationally famous by the movie Sideways.
  3. mneeley490

    Beef Back Ribs on the Weber Smokey Mountain

    Oh man, that looks good! Nice price on the ribs, too. That would be 3x that price here.
  4. mneeley490

    Santa Maria Rub

    Last I made a tri tip (not on a Santa Maria, though), I used SPG and some dried Hatch chile flakes that I bought from Trader Joe's. Came out great!
  5. mneeley490

    Trying some new BBQ sauces with some heat (I hope)

    I saw that there, too. Let us know what you think of it. My friend Joe owns the local pub that I frequent. He loves hot s**t, too. Me, not so much. I like a little kick, but not so much that I can't breathe. A while back one of the other regulars gave him a bottle of homemade bbq sauce that I...
  6. mneeley490

    what NOT to use as a drip pan.

    Missed this the first time around. Ouch. Come fire walk with me? No, thanks.
  7. mneeley490

    Life Gets in the Way, Times Whatever

    Sorry to hear about your wife. That's the worst possible scenario with kids. Glad you're doing well now.
  8. mneeley490

    Life Gets in the Way, Times Whatever

    Ha! I've played that course at Lake Tapps. About 60 miles from here. Small world. No, from what I can see, I'm close to a tee on a hole that goes parallel to the building. Little chance of someone hitting it at a 90° angle off the tee straight at me. I agree. I'll start looking before summer is...
  9. mneeley490

    Life Gets in the Way, Times Whatever

    Thanks, I appreciate it. Can't wait to get that smoke rolling again.
  10. mneeley490

    Life Gets in the Way, Times Whatever

    Thought it was time for a little update. Still no love interest, but I've been looking and looking for an affordable condo in my area. Every one I've toured was tiny and compartmentalized. Even worse, they didn't allow for even a small electric smoker (my Smokin' It Model 1). The other day I...
  11. mneeley490

    Salmon dipping

    Around here, it is illegally scooping up salmon in nets.
  12. mneeley490

    Z Grills, Any Experience With Them?

    I looked up smokers on Amazon yesterday (Prime Days). Many of the ones on sale were Z grills.
  13. mneeley490

    Pit Barrel ribs

    Picked mine up on Amazon. It's currently my bar cart, but it'll see some action when I get smoking again.
  14. mneeley490

    Pit Barrel ribs

    Hey, I think I've got that same SS cart.
  15. mneeley490

    In Law Spin

    That's the one I had. It worked great!
  16. mneeley490

    New from the PNW

    Welcome from Everett, WA!
  17. mneeley490

    Does anyone have any experience with this tabletop Pit Boss pellet grill/smoker?

    My friend has one. Actually, it's his 2nd one. First one died, right after his Pit Boss vertical died. I don't know why he keeps buying them.
  18. mneeley490

    Bison burgers?

    I know that a good burger can arouse me as well. :emoji_wink:
  19. mneeley490

    Help! What to do now?!

    Should be fine. Just smoke as normal, but keep an eye on the internal temp of all those pieces. Smaller ones might finish sooner.
  20. mneeley490

    Chanterelles Are Out!

    Loved that you paired them with venison. Back when I hunted deer in the Northern Cascades, we'd usually find some chanterelles around along the way.
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