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  1. sawhorseray

    KETTLE RIBS

    I'VE ALWAYS GONE WITH THE WAY THE COALS AND CHUNKS ARE SET IN THAT FIRST PICTURE, TWO WIDE ON THE BOTTOM, ONE ON TOP, ALL TOUCHING, WOOD AROUND THE OUTSIDE. I LIKE TO GET THE CHAIN SET UP THEN START A HALF DOZEN COALS WITH MY LITTLE TORCH AND PLACE THEM WITH A PAIR OF TONGS, GET A GOOD EIGHT...
  2. sawhorseray

    Getting healthier by the day

    GREAT JOB JEFFRO, LOOKIN' GOOD, KEEP IT UP!
  3. sawhorseray

    KETTLE RIBS

    THANKS RICH! DIPPIN IS HALF THE REASON THE BEANS ARE ON THE PLATE. STARTED OUT MAKING THEM FROM SCRATCH, THAT ENDED THE DAY I TRIED BUSH'S, BETTER THAN I EVER MADE!
  4. sawhorseray

    Casing for breakfast sausage links

    THEY ARE A PAIN BUT WORTH THE EFFORT. ONCE I HAD A MOTORIZED STUFFER I STAYED AWAY FROM THE LITTLE CASINGS AND WOULD USE THE 32-35MM HOG CASINGS INSTEAD, TOO MUCH PRESSURE ON THE GEARS. I LIKE PATTIES MORE FOR BREAKFAST SAUSAGE SO THAT'S WHAT I MAKE NOW.
  5. sawhorseray

    KETTLE RIBS

    THANKS BRIAN! I'M OK WHEN IT'S 100º OUT THERE, GETS TEN DEGREES HOTTER AND ALL I'M GOOD FOR IS JUMPING IN THE POOL. THANKS ERIC! I MAKE ABOUT A PIE A WEEK, USE SPLENDA INSTEAD OF SUGAR TO HELP MAINTAIN MY BOYISH FIGURE! THANKS JIM, ALREADY KNOW WHAT TONIGHTS MENU LOOKS LIKE, SAME THING! THANK...
  6. sawhorseray

    Hip Replacement 4 weeks past.

    I HAD BOTH MY HIPS REPLACED IN 2015, LEFT IN JANUARY RIGHT IN DECEMBER, NO PROBLEMS SINCE. THE DRUGS WERE BETTER BACK THEN, ONLY TOOK THEM FOR A WEEK, DIDN'T LIKE THE SIDE EFFECTS. DO THE PT RIGHT FROM THE START BUT DON'T OVERDO, MAKE SURE YOU DON'T FALL ON THAT HIP! RAY
  7. sawhorseray

    KETTLE RIBS

    THANKS RANDY! BEEN COOKIN' ON A WEBER KETTLE FOR ALMOST 48 YEARS NOW, HAD ELECTRICS AND OFFSETS COME AND GO, CAN'T LIVE WITHOUT A KETTLE, THEY DO IT ALL.
  8. sawhorseray

    KETTLE RIBS

    NOW THAT I DON'T HAVE TO STAND OUT IN 113º AFTERNOON SUNLIGHT THOUGHT IT MIGHT BE NICE TO FIRE UP THE KETTLE AND SMOKE A RACK OF BACK RIBS. SEASONED WITH SPOG-BUTTRUB COMBO PUT THEM ON THE KETTLE WHEN THE CHARCOAL CHAIN WITH HICKORY CHUNKS WAS READY TO GO RIGHT AT NOON, TOP AND BOTTOM VENTS...
  9. sawhorseray

    Pork chops on a charcoal fire

    NICE LOOKIN' CHOP RICK, GREAT TO SEE YOU BACK! SUMMERS IN AZ ARE A LOT MORE ENJOYABLE WITH AC, A POOL, AND MISTERS. ASK ME HOW I KNOW. RAY
  10. sawhorseray

    Not Huli Huli Wings

    INTERESTING SAUCE DISCO, THAT'S MORE GINGER THAN I USE IN A YEAR. MIGHT JUST GIVE THAT A SHOT ON SOME BIRD LEGS, DON'T BUY WINGS ANYMORE, LOOKS DELISH!
  11. sawhorseray

    Bone in ribeye on mesquite charcoal

    YOU HAVEN'T MISSED MUCH THE LAST COUPLE OF MONTHS AROUND HERE, TOO DAMMED HOT TO BE OUT IN THE AFTERNOON WITH THE SUN BEATING DOWN. ANY REAL AMERICAN WOULD BE THRILLED SITTING DOWN TO THAT PLATE, NICE WORK!
  12. sawhorseray

    London broil shoulder steak?

    I GREW UP EATING LONDON BROIL, ONLY MEAT MY DAD DIDN'T RUIN WHEN HE WAS AT THE BACKYARD GRILL. MEDIUM RARE WORKS AS LONG AS YOUR TEETH ARE OK. RAY
  13. sawhorseray

    Disco isn't dead. Smoked Coppa

    GABAGOOL LOOKS INCREDIBLE DISCO, WELCOME HOME! RAY
  14. sawhorseray

    Blueberry bread!

    THAT'S SOME GOOD LOOKIN' DESSERT STEVE, NICE WORK! WHEN I HAD MY CABOVER SPENDING THE NIGHT AT A DUCK REFUGE A APPLE PIE WOULD GO IN THE OVEN, MADE A FINE BREAKFAST TOO. RAY
  15. sawhorseray

    IT NEVER STOPS !!!

    Well, Johnny be fair and Johnny be fine and wants me for to wed And I would marry Johnny, but my father up and said I'm sad to tell you daughter what your mother never knew But Johnny is a son of mine and so he's kin to you Well, Jimmy be fair and Jimmy be fine and wants me for to wed And I...
  16. sawhorseray

    For Swifties

  17. sawhorseray

    Burger Meat - Sams Chuck Brisket Burgers

    NOT REALLY SURE. THE RECIPE WAS GIVEN TO ME BY THE MODERATOR OF A SAUSAGE MAKING SITE, GOOD BUD WHO HAS SINCE PASSED ON. THE GUY WAS A FOOD SAFETY EXPERT, USED TO WRITE-UP SOME ARTICLES FOR THE SAUSAGE MAKER, NAME WAS BARRY BYNER, AKA CHUCKWAGON. HE TAUGHT ME ALL I KNOW ABOUT CHARCUTERIE AND...
  18. sawhorseray

    Burger Meat - Sams Chuck Brisket Burgers

    THE FACT THAT I GRIND EVERYTHING MYSELF AT HOME TAKES AWAY SOME OF THE WORRY, I DO THEM MEDIUM RARE THE WAY WE LIKE. NOT AS RARE AS A STRAIGHT BEEF GRIND BUT STILL SOME GOOD COLOR IN THE CENTER. WIFE LIKES THEM BEST COOKED OVER OPEN COALS IN THE KETTLE, I DO 3&1/2 MINUTES A SIDE. OVER 20 YEARS...
  19. sawhorseray

    Burger Meat - Sams Chuck Brisket Burgers

    I'VE BEEN USING THIS BURGER RECIPE FOR OVER TWENTY YEARS NOW RICH, BEEF-PORK COMBO. I'M GOING TO MAKE A TEN POUND BATCH THIS WEEK, ONLY BURGERS MY WIFE WILL EAT. GIVE IT A SHOT IF YOU LIKE, STRETCHES THE SHOPPING DOLLAR A BIT. RAY...
  20. sawhorseray

    Chicken leg 1/4's . Deboned and stuffed .

    GOOD GRIEF RICH, THAT'S ONE FINE LOOKIN' PLATE AND ALL THE GREAT BLADE WORK TO PULL IT OFF, GOOD JOB!
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