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Dry babybacks
Thanks SQWIB, I am learning a lot on this forum. Made my mouth water looking at all of your pictures, you are a good photographer too. -
Dry babybacks
SQWIB, what kind of steamer pan? I am not much of a kitchen person so I am not sure what that is? -
Dry babybacks
Sounds like I cooked them a little too long, should have went with the 2-2-1 for the babybacks, I think I will try the spare ribs next time. Thanks for all of your help. I really like this forum. I live in Redding, California and this is my first experience at smoking (meat that is) Some of the... -
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Dry babybacks
Hi, I am new to the forum, just bought a Green Mountain pellet grill. Yesterday I did my first babyback ribs following directions for preparing with rub, then I did a 3-2-1 process. When I was cooking with the foil wrap I had sprayed generously with apple juice on the meat inside the foil. When...
