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  1. justpassingthru

    WSM Mango Smoked Chicken Nachos

    I've been craving some nachos so I decided to make a diner out of them, I brinned a whole chicken in taco spices for 8 hours and smoked it at 300° to 167°, shredded the meat and added more taco spices, made some salsa with my first cuttings of the cilantro growing on the back porch, cut up some...
  2. justpassingthru

    Auber Dual 1800 watt PID - What heater?

    Morning Dave, I not an expert, so I don't know how much I can help you, but I've had mine over 450° the first time I used it, ...I programmed the PID wrong, I would think the heater would heat to whatever temp it would reach before it failed and that would probably be higher than any temp we...
  3. justpassingthru

    Auber Dual 1800 watt PID - What heater?

    Hey Dave, Welcome to SMF!!! Your link for the oven doesn't work for me, so I don't know how big it is, so I can't really say if the 1250 watt is enough. I can tell you of my experience with my GOSM that I installed a PID controlled heater strip in, it has 9.6 cu ft, ...I started out with a...
  4. justpassingthru

    Modified Cornell BBQ chicken recipe

    I tried the original Cornall Chicken recipe way back when I first bought my WSM, ...2 cups of cider vinegar and marinate for 24 hours, ...we couldn't eat it. We gave this recipe a try last night, I cut back on the salt, only 1 Tbs Lawry's and used pineapple vinegar,  marinated for 5 hours...
  5. justpassingthru

    Need to vent non bbq.

    Ecto, What you, your wife and family are doing is highly commendable, and the recompense from nurturing and correctly raising a child will be immeasurable. I think I saw a typo in your post, I'm sure you meant "get" rather than "have" to take a day off from work, ...your presence, the strength...
  6. justpassingthru

    1st Signs of Winter

    Todd, What's winter? Man, I'm constantly tapping my thermometer to see if it's broke, it seems to be stuck at 89° all of the time. I envy your space, garden and yard, ...but I wouldn't trade with ya.  Gene
  7. justpassingthru

    My first Q-View!

    Hey Hatch, welcome to SMF! Those are some superb looking fatties, wish I had some right now. I have a Landman Big Block and I smoke with the dampers almost closed, they seem to only affect  the rate of burn in the wood box. Here's a link to help you with your flame adjustment, post #6...
  8. justpassingthru

    Things I miss....

    "Soda Pop" was cooled in water coolers, they cost a dime, on a hot day we would rub our faces with the water on the "glass" bottle before we opened it to cool off. Manual transmissions that had to be "double clutched" to shift gears. Paper routes. I'm with Dave, going to the movies "only" on...
  9. justpassingthru

    Smoked Brook Trout & Tilapia (Hickory Smoke)

    Bear, what a way to start the morning, ...good looking fish. I love trout, that's something I really miss, one 8" trout costs $12 here and it's probably so dry it would bounce if ya dropped it. I have a question about the Tilapia, I've seen it in the stores and wanted to try it, but Mrs JPT...
  10. justpassingthru

    Smoke 'n Grill worth $40??

    Hey Blue, Can we have too many smokers? Besides it's fun to tinker with somethin' and make it better, not to mention the pride we feel when we can eat our experiments, ...and then there is the "playing with fire" thing. I say, "Go for it." Gene
  11. justpassingthru

    Lamb Chops & Pizza Maters

    tyotrain, thanks, they were very delicious. AL, thank you. sunman, thank you, ...sliced green olives, sliced 'shrooms, Italian sausage, pizza sauce, Emmental, Gruyere and Mozz. Bear, thanks, you need to buy some, ...you'll be surprised at how good they are. Roller, thank you, if you eat...
  12. justpassingthru

    Lamb Chops & Pizza Maters

    The pizza maters we smoked were so good the family requested more, so Sunday Mrs JPT brought home a dozen ripe maters from the Farmer's Market, I was all prepared to smoke them last night and then I found I didn't have enough foil cups so the smoke was postponed. Today while I was at the store...
  13. justpassingthru

    Beginners "bacon wrapped chicken breast" Qs

    Hey crab, welcome to SMF!!! Bacon wrapped chicken breasts, one of my favorites, you have my attention, ...the beauty of them is they can be stuffed with many delicious ingredients, I sure hope you have a camera to take some pics of your masterpieces. Now...., I'm swimming in tuna, how 'bout...
  14. justpassingthru

    Doing Pork Choppers

    My go to homemade rub is Pig's Worst  Nightmare, it's a little work, but the family really likes it. Post # 4 http://www.smokingmeatforums.com/t/66420/apple-rub To really kick it up a notch you might try Cowgirl's recipes for stuffed chops with cornbread, mmmm, two of my favorite foods, they...
  15. justpassingthru

    BEAR SURVIVAL (Breakfast) [Updated Sept 3]

    Mmmmmm, bacon and eggs......., breakfast of Americans, just needs some cheese for my taste. Tomorrow I'll have time to actually cook breakfast, I think I'll defrost some bacon, thanks for the inspiration Bear. Gene
  16. justpassingthru

    My VERY FIRST smoke - with QView

    Congrats on your first smoke, that sammie looks delicious. Gene
  17. justpassingthru

    PIZZA 'MATERS - Thank You meateater

    Scott, thanks, that's the way it is around here, there are so many incredible things to try. Sonman, thanks, it's my pleasure. Gene
  18. justpassingthru

    Black widows in smoker

    What Merv said, ...just squash 'em with a work glove on and include the before and after pics with the Q-view you are going to post this weekend.   Gene
  19. justpassingthru

    PIZZA 'MATERS - Thank You meateater

    Ahron, Al, JC, Merv, Gary, Bear, Terry, Roller and realtorterry, Thank you for the kind words. Gene
  20. justpassingthru

    PIZZA 'MATERS - Thank You meateater

    After seeing meateaters' I just had to try them, stuffed with Italian sausage, green olives, 'shrooms, pizza sauce and three cheeses, Emmenthal, Gruyere and Mozz, smoked for 45 minutes at 300° in the WSM, ...they were excellent! Here's the Q-view. I used disposable cups, didn't want to have to...
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