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  1. Pork Puller

    Pork Puller

  2. fishwrestler

    Pork Puller

    I have wanted to get a tool to pull my pork when I am doing large events , but being the tight one that I am I did not want to spend the 40-70$ online for the ones I have seen. SO I went looking at Home Depot and found this for $5 and they have a larger one for 8$ I had my 8 year old help...
  3. IMG_0155.jpg

    IMG_0155.jpg

    • fishwrestler
    • Media item
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    • Album: Pork Puller
  4. fishwrestler

    My First Official Catering Job was a SUCCESS

    Thanks guys
  5. fishwrestler

    My First Official Catering Job was a SUCCESS

    Thank you Kathryn
  6. fishwrestler

    My First Official Catering Job was a SUCCESS

    Thank you all Camping, I did work my tail off and it did not feel like hard work until the net morning. :) Hooligan, I found this out right away. $ :) Jordan, Thank you Thanks Guys Super Chef, I am still working a full time job to pay my bills :) the plan is to get this up and...
  7. My First Official Catering Job was a SUCCESS

    My First Official Catering Job was a SUCCESS

  8. fishwrestler

    My First Official Catering Job was a SUCCESS

    I have been doing BBQ and Whole hogs for sometime and we have done many a party for friends and family. Back In January I took the big step to officially becoming a caterer. I got my permits and found a commercial kitchen to work out of. I have been selling take out once a month the last two...
  9. IMG_1216.jpg

    IMG_1216.jpg

    • fishwrestler
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    • Album: My First Official Catering Job was a SUCCESS
  10. IMG_1215.jpg

    IMG_1215.jpg

    • fishwrestler
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    • Album: My First Official Catering Job was a SUCCESS
  11. fishwrestler

    Beercan Chickens with Qview

    Looks outstanding. DO you spray with just apple sauce or do you add anything to it? Robert
  12. Some Modification on my Trailer Smoker

    Some Modification on my Trailer Smoker

  13. fishwrestler

    Some Modification on my Trailer Smoker

    Nothing big, but I did not like what the smoke stack looked like when i bought this unit. So my dad found me a chrome truck stack. A little running around to find all the part. I did not want to weld on the chrome, SO i cut a a 5" OD pipe length wise. took about 3/4" out of it squeezed it...
  14. IMG_1203.jpg

    IMG_1203.jpg

    • fishwrestler
    • Media item
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    • Album: Some Modification on my Trailer Smoker
  15. fishwrestler

    Smoking a whole chicken

    What temperature do i smoke at? Chicken does not need the low nd slow, I cook mine at between 275-300. This will also assist with crisping up the skin. How long to smoke? I smoke to temps not time, but whole chicken around 3 hours. And what temperature does the bird need to be for it to be...
  16. fishwrestler

    Hello from the frozen north!

    Welcome, Pull up a seat and enjoy. Lot's of great people here. Robert
  17. fishwrestler

    Brand new smoker

    fptahoe, As a happy  owner of a landmann smoker and I have over 20 friends I have turned onto the Landmann smoker I am sorry you are having issue with their product. Let me see If I can help you. Good Luck and Keep us posted. Robert
  18. fishwrestler

    Looking to "Intensify" smokey goodness of my Bacon

    Hey Anylizer, My last batch got a great smoke and sweet taste. Try using the the wet brine, not sure how, but I feel i got a better smoke flavor. I did a straight 20 hour smoke this last time with just apple wood pellets. I am sure more people will come along and offer their input to. Good luck...
  19. fishwrestler

    First time Baby Back Smoke

    Looks like a good start. Looking forward pictures of the rest of your smoke. Robert
  20. fishwrestler

    Another new guy...

    Shawn, Never heard of Red Bud, not sure we have them out here in northern California. I am sure someone will come along and answer you questions soon. Why don't you stop on over in roll call and introduce yourself. Might want to add your general location to your profile too. Enjoy the site. Robert
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