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I recently moved to the South Bay area and need to find a good neighborhood butcher. I'm in Santa Clara, and will drive anywhere down here for a good shop. Thanks!
I bought a Traeger lil tex elite about a month ago. Had pretty good success with baby backs and chicken, but my Super Bowl brisket was...let's just say a tad on the dry side.
Hey everyone...I've been reading posts from the site for a few weeks now and decided to join. Looks like there is a ton of helpful information available! I'm fairly new to smoking, but look forward to trying new things and finally nailing a brisket.
Jon L
Santa Clara, CA