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  1. bigfurmn

    Weber

    Damn I hope so. Otherwise I'm sleeping in this garage. 🤣
  2. bigfurmn

    oooops

    Beat me to it
  3. bigfurmn

    Picnic Pork Shoulder...

    Personally I would leave it covered and bump up the temp. It's got it's flavor. Hell finish it in the oven at 350 if needed.
  4. bigfurmn

    Picnic Pork Shoulder...

    Bump up to 300. You are past the taking flavor point. Time to just get it finished.
  5. bigfurmn

    Weber

    Don't let that drool put the coals out. 🤣
  6. bigfurmn

    Picnic Pork Shoulder...

    Pretty sure if drink that brine by the gallon. 🤣 man that looks good.
  7. bigfurmn

    Weber

    I'm trying to get a temp on the Weber for later cooks. Think I had the vents closed a bit to much to begin. It's taking a while lol.
  8. bigfurmn

    Weber

  9. bigfurmn

    Weber

    Normally I wouldn't post this but the boy said "round grill" for dinner. Well huh I haven't used the Weber for a steak (tri tip) in a while. So here goes. Tractor supply lump with a few hickory chunks on the grate, yeah thought about it too late. So here goes. Plus first time with the Only Fire...
  10. bigfurmn

    Gas Prices???

    I noticed that the other day and just didn't get involved. Until now.
  11. bigfurmn

    Tired, time to relax.

    That is a very cool garage.Leinies used to be a great beer. Miller killed their good stuff.
  12. bigfurmn

    No smoke

    Bear Mountain has good pellets that give good smoke. I've read that the Traeger pellets is an oil of some sort out get the flavor instead of through smoke. I don't recall the exact discussion it was in but read it on here a while back.
  13. bigfurmn

    Tomahawk pork chop

    That was pretty good. Gonna have to find those guys again.
  14. bigfurmn

    The beginning of another 7 day work week. Anyone else function on little to no sleep?

    @Quiganomics sir if you are that busy and coaching a child's soccer team you can't be that old. I'm an almost 46yo with a 5yo son. You owe it to her to get some sleep. Took me a while, I get it. I hate to be that guy but man, do it for the kids.
  15. bigfurmn

    T Bone for dinner

    What I was thinking but didn't want to assume anything around here. I love a good pico and add avocado on heck yeah give me about a pound of it. Very nice looking dinner.
  16. bigfurmn

    Tomahawk pork chop

    Yup that's hot
  17. bigfurmn

    T Bone for dinner

    Very fine looking steak. I'm curious though about the salad you have with it there? That looks great.
  18. bigfurmn

    Tomahawk pork chop

    In the 115ish area. Going to about about 125 then to the vortex. Momma loves her char.
  19. bigfurmn

    Tomahawk pork chop

    Stopped by a farmers market today and a couple kids were selling some jams, meat sticks and pork. The family has a pig fan in western Wisconsin. Killing me but forgot the name. Picked up two Tomahawk chops for dinner. Momma wanted to try A1 chicago marinade on hers. I tried just a little OO and...
  20. bigfurmn

    Seared Yellowfin Tuna

    Looks pretty good to me. I'd go for some of that!
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