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An ABC extinguisher is the most common and would be good for most peoples needs.
A) Paper, wood, plastic etc...
B) Gas, oil, grease etc...
C) Electrical
Grease in contact with any type of flame would ignite. You'll never have it overloaded ad much again but definitely keep a deeper drippings catcher than you might ever need.
Thanks for sharing. Your story might save someone else some damage and heartache!
Ouch! Glad it it was only the meat that got hurt. (yes that stinks!) Tell us what happened in your case to cause the fire and how could you have prevented it.
Very tasty juicy chicken breast and smoke sloppy joes for dinner! For the smokey joes...Never let good smoke go to waste! lol
The chicken breast used 1/2 pair of OctoForks for the spin.
I'm sure there's lots of these threads on here somewhere but it's always worth mentioning especially coming into grilling season. Please share any tips you have as well as stories or pictures that pertain to the topic.
While we're grilling or smoking for our family and friends safety should...
ah ok. Yes you'll want a bigger one for things like full racks. Most cooks you won't need to expand them much and 1/2 racks turn out really good. This rack was a full spare but i trimmed it up pretty good for rib tips on another cook.
Thanks Chile!