Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. JC in GB

    PID question.

    Thanks for that. I will try it out and if it works I will be very grateful. :emoji_sunglasses: JC :emoji_cat:
  2. JC in GB

    PID question.

    The first units I ordered were not locked so customizing them wasn't an issue. I don't know when that changed but it really messed up my set up for these controllers. I really liked them as they were inexpensive and widely available. If I can get the unlocked ones again in the future, I will...
  3. JC in GB

    A Note of Thanks

    Wow, what can I say? Awesome looking smoker. Here’s to many years of great BBQ from that beauty. JC :emoji_cat:
  4. JC in GB

    PID question.

    If the controller isn’t locked, you can change the display from C to F and tailor the control range of the unit among other things. The last few controllers I purchased were all locked and you need the lock code to be able to make changes. JC
  5. JC in GB

    What are you listening to ?

    Another good one from Breaking Benjamin featuring Scooter Ward Far Away
  6. JC in GB

    What are you listening to ?

    Bottom of a Bottle Really like this tune....
  7. JC in GB

    Another way to use cheap $3.45 per pound Choice tri tip.

    My mouth is watering looking at those. Very nicely done. :emoji_yum: JC :emoji_cat:
  8. JC in GB

    Daveomak?

    I always valued Dave's advice. Hope he is still around and returns soon. JC :emoji_cat:
  9. JC in GB

    waking up the kitchenaid mixer thread

    I just fixed the bowl lift on my old Kitchen Aid. It was far easier than I thought it would be. Got a great tutorial on Youtube for it. JC :emoji_cat:
  10. JC in GB

    Facebook BBQ and Blackstone groups

    I was off FB for a few years and decided to get back on to connect with some folks I wanted to talk to. That part has worked out well. My issue was that I expanded my scope on how I used FB and I was just dismayed at how rude a lot of folks are on that site. I thought the BBQ community would...
  11. JC in GB

    Facebook BBQ and Blackstone groups

    Just a bit of venting so I thought his was the right place to do it. I recently joined a couple BBQ and Blackstone groups on Facebook. What a mistake that was. Some posters gave good answers but the commenters were simply awful. Full of derision and hostility to everyone on nearly every...
  12. JC in GB

    Time for a long absence.

    Safe and exciting travels to you. JC :emoji_cat:
  13. JC in GB

    Spalla Cruda....The Reveal!

    It would appear that your curing chamber is working wonderfully for you. Awesome looking salumi. JC :emoji_cat:
  14. JC in GB

    Need Some Prayers And Positive Thoughts!

    Hope this isn’t too serious and your father recovers quickly. JC :emoji_cat:
  15. JC in GB

    Better smoker than I expected (pic heavy)

    I have not heard of that brand of controller. They look great. Very nice work. JC :emoji_cat:
  16. JC in GB

    What temps are you running?

    Weather here in Wisconsin has been pretty cool and comfortable for the most part. The issue we are having this year is a highly unusual amount of rain. I had to pump out may back yard a few times already. I pumped it out yesterday and found out a lot more rain is on the way again. These...
  17. JC in GB

    Got my 1/4 beef on order - Back in the game

    Takes up about 2/3 of my freezer room.
  18. JC in GB

    Got my 1/4 beef on order - Back in the game

    Thanks for your warm welcome back. Really looking forward to being back in the game. Was pretty scary for a while for sure. JC :emoji_cat:
  19. JC in GB

    Got my 1/4 beef on order - Back in the game

    Thank you. Hope you get a few items checked off your honey do list. Once I bought my 1st 1/4 beef, there was no going back to the waterlogged store beef. JC :emoji_cat:
  20. JC in GB

    Got my 1/4 beef on order - Back in the game

    Good day everyone. I have been off the forum for a while dealing with some health issues. I think I am out of the woods and ready to get back into it. I ordered a 1/4 beef and it is being processed now. Can't wait to pick that product up. I get my beef from Oneida Farms. I love being able...
Clicky