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  1. bamafan15

    First Time Smoking Ribs

    3 hours in
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    image.jpg

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  3. First Time Smoking Ribs

    First Time Smoking Ribs

  4. bamafan15

    First Time Smoking Ribs

    Got em rubbed down with Jeff's rub and waiting for my MES30 to come up to temp. Going to smoke em with a mix of hickory and apple. Wish me luck. Here is the before qview and I will post an after once they are done.
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    IMG01.jpg

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  6. bamafan15

    Pork Spare Ribs

    What would you dilute with, water? What kind of ratio? 75 water/25 juice, 50/50?
  7. bamafan15

    Pork Spare Ribs

    I am going to attempt my first try at smoking ribs in my new MES30. I have never tried smoking ribs before and have done a lot of reading on here. I would rather just do them straight on the rack instead of doing the 321 method. I plan of doing them at 225 and smoke for the first 3 hours while...
  8. bamafan15

    New steak

    I have never heard of the Vegas Strip Steak cut but I saw you mention Flat Iron. I love those things and you really can't beat the price. They are always a tender cut of meat when I grill one. 
  9. Buttermilk brined pork chops! Mmmmmmm!!!

    Buttermilk brined pork chops! Mmmmmmm!!!

  10. bamafan15

    Buttermilk brined pork chops! Mmmmmmm!!!

    Well I took a shot at pulling this off but failed. It was not the recipe, but my own doing as I let the chops get too dry by over cooking. With the chops being thinner I could not use the meat probe and instead relied on the new Maverick digital fork (ET-68) I picked up. The fork was telling...
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    photo 2.JPG

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  13. bamafan15

    New Kid In Town

    Thanks, Gary. I have visited other sites but this one had the best feel to it about the users supporting each other from seasoned vets down to the newbies. Some of these places seem to have attitude issues of the know it all and you know nothing attitude. 
  14. bamafan15

    Buttermilk brined pork chops! Mmmmmmm!!!

    Been searching for some way to do my chops in the new smoker and this is the winner I am gonna try. Really think I am going to enjoy trying the things I read and see on here. I'll follow up this weekend with some qview. 
  15. bamafan15

    New Masterbuilt Electic Smoker Question

    I just got myself at MBES30 and I to was wondering about how the amount of chips seemed so little. After reading up, it seems with these smokers you put about 1/2 of dry chips at a time in and refill about every hour (from the mb comments on their FB page). I have only done one smoke with my new...
  16. New Kid In Town

    New Kid In Town

  17. bamafan15

    New Kid In Town

    Just wanted to introduce myself as I feel I may become a regular visitor to this place. May not post a lot but will definitely to do some reading for tips and such. I just enjoy backyard grilling and now getting into some backyard smoking. I am a gas fan for the grill and just purchased a...
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    IMG_1944.JPG

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