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  1. ososmokeshack

    A5 Wagyu Tendeeloin

    Looks beautiful! I’d eat it just like that. Lol I almost pulled the trigger on some the other day but got scolded by the better half. I’ll have to wait til she goes out of town to order.
  2. ososmokeshack

    UMAI bag pancetta

    Interested in this. I have some UMAI bags I haven’t used yet.
  3. ososmokeshack

    Oxtail Osso Buco

    Very nice plating. Looks great!
  4. ososmokeshack

    YS640s

    Congrats on a great machine.
  5. ososmokeshack

    Banana Chips

    Holy crap! 27 hours in the dehydrator. That’s intense.
  6. ososmokeshack

    Quark Stuffed Jalepeno and pork butt (5 pics)

    Looks good rich! I’m gonna have to find some of that stuff.
  7. ososmokeshack

    Eye Round (Super Tender after 32 hours)

    Does your sous vide timer go that long or do you just reset every 8 hours? My has a max timer of 8 hours.
  8. ososmokeshack

    Pizza Build w/ Pics

    Looks like a good hardy pizza. I’m concerned it takes too long to make though if you have to refill the cocktail during the building process.
  9. ososmokeshack

    Wagyu tri-tip with garden herb chimichurri

    Looks outstanding! Nice pics.
  10. ososmokeshack

    Basic Pepperoni Bread (with Q view)

    There was a market we used to go to growing up that sold pepperoni bread and it was so good. They stopped when they were bought out by a larger chain. That looks good to me.
  11. ososmokeshack

    Pork Belly Goodness!!!

    Yes please! Sign me up for a few bowls of that and a couple pans of breadsticks. Looks great!
  12. ososmokeshack

    Brine question

    Why not just brine all night and take out tomorrow?
  13. ososmokeshack

    Grilled Pizza's Round 2

    Did I miss what brand it was? I would be interested in this for sure over the super expensive Ooni.
  14. ososmokeshack

    Best way to clean crap of concrete around smoker...

    The sell concrete cleaner that will clean and remove that crap. Like $10 at home depot. Comes in a blue gallon jug.
  15. ososmokeshack

    We are Celebrating...

    Congrats! Adams is not far from where I grew up. Although I was not a glimmer in my parents eye 48 years ago. lol
  16. ososmokeshack

    New member from ND

    Welcome to SMF!
  17. ososmokeshack

    So I ordered a new smoker yesterday!...Update!

    Nice grill. Congrats!
  18. ososmokeshack

    Mango salsa

    Are you planning to leave it that size of rough chop it up?
  19. ososmokeshack

    New Member - Central Texas

    Cool looking smoker and welcome to SMF!
  20. ososmokeshack

    New Member from Nashville

    Welcome to SMF!
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