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  1. LanceR

    Expanded Metal For Grates

    I'll order a couple of local piglets. If you start paddling now they'll be ready to butcher about the time you get here. We'll pick you up at the coast and start the foodie journey back here to the foothills of the Blue Ridge Mountains with a Down East clambake on the shore. @boykjo and some...
  2. LanceR

    Expanded Metal For Grates

    What @boykjo said. 3/4"#9 flat expanded metal is pretty standard and will generally be available at any steel supply house. It won't break the bank and will hold up a good long while. Where are you? A location makes helping out with suggestions and advice a lot easier. Someone may know of a...
  3. LanceR

    Where to get jumbo dino beef ribs?

    We did several years ago. We're in Pinnacle, NC right next to Pilot Mountain State Park. Where are you? We're maybe a little far for MileHighSmokerGirl to join us but I have a lot of beef ribs, ribeye steaks and roasts and other goodies in the freezer. @MileHighSmokerGirl, beef ribs are...
  4. LanceR

    Where to get jumbo dino beef ribs?

    There's a Restaurant Depot in Denver. Restaurant Depot plate ribs are packed four rib pieces in a cryovac package that will weigh around 20 pounds so you'll need to dig deep for a package. But the plus side is that you'll have three more racks in the freezer..... We go camping or backpacking...
  5. LanceR

    Spammer PMs, Anybody Else?

    Oh! And I need you first pet's name.
  6. LanceR

    Spammer PMs, Anybody Else?

    Awww.....If you're feeling left out I'm sure that someone here will happily send you something appropriate. Better yet for only $3,000 USD I'll send you something inappropriate. Just send me your bank account number, bank routing number, DOB and SSN and I'll take it from there. And I do mean...
  7. LanceR

    Hey guys, my name is Jimmy I’m from Texas, I retired and moved to North Carolina.

    We can make something like that happen. I can bring either a small smoker or a Weber kettle and we can toss some critter parts into the smoke for dinner..... There are some really nice waterfront and water view campsites at Parkers Creek Loop 2. This was our first trip there and won't be our...
  8. LanceR

    Hey guys, my name is Jimmy I’m from Texas, I retired and moved to North Carolina.

    We're a half hour north of downtown Winston-Salem near Pilot Mountain State Park. We were camping early last month not too far from you at Parkers Creek campground on Jordan Lake.
  9. LanceR

    Hey guys, my name is Jimmy I’m from Texas, I retired and moved to North Carolina.

    Welcome from Pinnacle, North Carolina. Where are you?
  10. LanceR

    Slicers w Sharpeners

    Just be aware that if the sharpener has a second stone that contacts the outer surface of the blade (the side the food is on) it is only there to remove any slight wire burr that may roll over to the front side of the blade when taking a fairly heavy cut in sharpening the blade. It should be...
  11. LanceR

    Tried sheep casing with great results

    Hey, Moto, I'm glad that you found your way over from Welding Web and tried the sheep casings. Shoot me your address and I'll send you a few sheep and hog casing from Syracuse Casings so can try them out. Best regards,
  12. LanceR

    Added pic My first reverse flow smoker build

    Good morning. Where did you get your steering bits and pieces like the ball joints and connecting rods? Thanks
  13. LanceR

    Baby Backs Hung Vertically

    I have several bacon hangers from back when you could buy bellies for less than bacon. They come in different widths and work pretty well for hanging rib racks.
  14. LanceR

    Welcome to the January 2024 Class

    Rule #1: Friends don't let friends drink "light beer". :emoji_wink: That'll be in their first paycheck.......
  15. LanceR

    Hello everyone. I am Mike. New here and new to smoking meats. I look forward to learning more about all this.

    Edit: Oops, I had two threads posted and sent the replies to the wrong posts.... Mikey, I'm in Pinnacle, NC about a half hour north of downtown Winston-Salem. Where are you?
  16. LanceR

    Why Durum Flour is perfect for pasta

    @indaswamp , that's a good video. We make a good bit of pizza dough and bread dough with about 1/3 semolina flour As you likely know, semolina flour can be hard to find. At places like US Foods Chef'Store, Restaurant Depot or other food service stores you can usually find 50 pound bags of...
  17. LanceR

    Alcohol might have been involved

    Publix will quite likely have that sale going again this week due to New Years Day coming up. At least here in the Winston-Salem area they'll give you a whole rib section at that price if you ask. Or anything up to the whole rib section. The whole section is 7 bones and usually they are...
  18. LanceR

    Piwo

    @bill ace 350 , what's that white stuff?
  19. LanceR

    Piwo

    We sold our farm in Sennett, outside Auburn, NY 6-1/2 years ago and moved full-time to our North Carolina place. Our farm was right next to Elderberry Pond, the organic farm and restaurant in Sennett so we ate there often but one of the places we'd go to in the Syracuse area was Eva's European...
  20. LanceR

    Making up for lost time

    Salt, fries and BBQ. Three of the major food groups right there.....
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