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Search results for query: brisket
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Brisket Issues
Hey MHSG, how long did you rest the full packer wrapped or in the oven on warm? Time held when internal temp is above 180*F determines tenderness in a brisket. Allows all that collegen to breakdown and get ooey gooey.- indaswamp
- Post #8
- Forum: Blowing Smoke Around the Smoker.
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Brisket Issues
I don’t have a Costco near enough to me to shop there, but I do know that brisket quality can vary from place to place! Have you tried varying your method at all, to see if you can get different results?- Compulsive Smoker
- Post #2
- Forum: Blowing Smoke Around the Smoker.
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Beef Cost is Unreal!
I scored a 15 lb brisket for $5.49 a lb this evening. That’s not too bad around here…- Compulsive Smoker
- Post #118
- Forum: Blowing Smoke Around the Smoker.
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A
Sauce for smoked brisket
If the guests want sauce for freshly smoked brisket......I'd politely ask them to leave! 😆 -
Why is brisket so popular?
I'm glad you didn't put a comma after "shoulder"! :D- KonaRich
- Post #16
- Forum: General Discussion
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Sauce for smoked brisket
For folks who want BBQ sauce for brisket, think I'd offer 'em Stubb's and/or Head Country. -
Why is brisket so popular?
...this at length over dinner at Morton's or Ruth's Chris next time you're in my neighborhood. I'm buying! :D Here in Hawaii, on my island, brisket doesn't exist, to the best of my knowledge. This is the land of pork and chicken, mostly, as they're so many of them around. Many excellent...- KonaRich
- Post #43
- Forum: General Discussion
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My first attempt at smoked beef ribs.
Plate Ribs (Short Ribs aka Dino bones) are basically brisket on a stick. I smoke them the same as brisket. 1-2 hours on low for extra smoke then bump to 275º until probe tender. To me, your 6h 15m total time is the answer on why they weren't as tender as you were hoping for. IMO they may... -
Corned Beef Brisket
For those of you with an Aldi nearby, check your ad. Around me, they have point cut corned beef brisket on sale this week for $3.49/lb. limit 2. The ones I saw were around 2½ lbs. Can't buy any beef that cheap...- Gonna Smoke
- Thread
- Replies: 46
- Forum: Blowing Smoke Around the Smoker.
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Why is brisket so popular?
For AI slop, the summary on who, what and why of Brisket ain't wrong. Brisket is indeed a challenge and consistent success does indeed mark a master of the craft. A well cooked brisket is appreciated by anyone in "The Know". And a good Brisket is a delicious treat, by no means subpar to...- chilerelleno
- Post #4
- Forum: General Discussion
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Brisket: King Soopers 6.2 lb Flat
The brisket is on the smoker and we are off and running.- MileHighSmokerGirl
- Post #2
- Forum: Beef
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Brisket: King Soopers 6.2 lb Flat
Well now I'm at a complete loss. I wrapped it in butcher paper and put it in the brisket blanket and placed it in the Que Crib. The IT was 165° F. I pulled it from the QueCrib at 12 hrs and 23 minutes. When I removed it from the brisket blanket it was stone cold. How?? 😭😔 What in the hell...- MileHighSmokerGirl
- Post #13
- Forum: Beef
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Use Kroger coupons and coupons from the Kroger family of stores from nation wide weekly ad digital coupons at your local Kroger
Just an FYI, Kroger here has brisket for $2.99/lb starting today...- Gonna Smoke
- Post #722
- Forum: General Discussion
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Little Jake with the Brisket
Looks like a good smoke day to me! MMMM....Brisket! We need a brisket threat on the new carousel...haven't had one yet. You made it. Congrats on the ride. -
1st brisket on the offset
Both the smoker and the brisket look fantastic. Great job!- Mechanic of Smoke
- Post #16
- Forum: Beef
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Brisket: King Soopers 6.2 lb Flat
And wrapped in peach paper, stuffed in a brisket blanket and placed on Shelf 1 of the Que Crib. My work here is done for the night. I have to be up at 7 am to fire up the smoker again for ribs and jalapeño cheddar brats. I am going to sleep easy too knowing I have righted the ship with my...- MileHighSmokerGirl
- Post #7
- Forum: Beef
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RT1600 First Cook - Prime Brisket Point!!
That is a big smoker. The point looks to die for! Did you snag the brisket at the massive Costco meat locker? I miss that... Costcos near me dont usually stock too many. I always enjoyed filtering through the boxes of them in SLC. Great inaugural cook! -
Why is brisket so popular?
Have done brisket several times and I have to say it’s one of my favorites! Next time I do one I’ll have to post some pics!- Compulsive Smoker
- Post #31
- Forum: General Discussion
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