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Thank you all so much 🙏🏾
Glad to know this is not a throwaway.
The smoker is still giving the same error once I actually start it up.
Neighbor said I could finish this in the oven.
Any instructions?
Recommend oven temp?
Desired brisket temp?
How to keep it safe to eat for another 7 hours?
Hello friends!
My neighbor was letting me use his Traeger smoker to cook a brisket overnight. He helped me set it up, gave me pointers and was leaving town for the night. Unfortunately his wisdom is inaccessible to me at the moment.
The temp was set to 225 and the brisket was placed in at...
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