Recent content by webowabo

Howdy everyone... Hope all is well here at SMF... Its been a long while.. Webowabo - Mikey

I agree with Al. Pellet smokers are convienent but the offset to me is the OG.. :)

Excellent thread. I wanna try your stuffing.. Specks are my favorite..

I ordered a whole hog last week, slaughtered on Monday of last week. Marinaded it Friday with some injections. Unfortunately a storm blew down how water powered rotissoire... And the next storm bent the spit bar I was gonna use.. My question is can I leave it in the bag (not freezer, just the...

Been great. Busy with the life thing.. I hope to be around more. I miss yAll!!

Howdy folks... Haven't chimed in here in along time!!! What's cook'n -mike

I am wanting to do something very similar.. so be prepared for questions my old friends :) Hello everyone! wasn't thinking two cabinets.. but just one on a small trailer. mike

Had me at beef fat! Great thread. . I can get the fat for free from my local store... never used it for frying anything... Yet!

Been messing with recipes lately Mick with harissa sauces and marinades... I love harissa... so darn flavorful. .... As this meal looks... Miss your cooks! Mikey!

You make me miss the coast so bad.. I miss fresh food out of the sea! Looks good as we've come to except from ya. I ENJOYed reading your blog this weekend btw... HAPPY Tuesday y'all! Mikey!

If there is a good amount of fat left ive saved it for use for pan frying. .. waste not!

Thoughts and Prayers your way Jossie! BLESS you and y'all! Mikey!

Happy March to you! Lol. Your to damn cute!

Cant wait.. love the Throwdowns!

Goodness I miss your post Leah... this looks Delish!