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Recent content by Tabs
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It is far cheaper to make your own. I've been buying a few commercial ones to see what's in them and getting an idea for what I prefer.
What I found difficult to source were the more coarse ground ingredients, though a pestle and mortar would probably sort that out I just haven't gotten round...
There are a few good rub suppliers / producers knocking round these parts, a few I've used are:
http://bbqgourmet.co.uk - Rich has a wide range of imported rubs from the US. Met him at a BBQ course I did last year and he's really knowledgeable plus enthusiastic. Highly recommend the Oakridge...
Hi Everyone,
Started my path to smoking after sampling the delights from a few local smokehouses here in the UK. With my interest piqued, I quickly picked up a small vertical smoker and soon after built my own UDS. Quickly outgrew that and recently picked up a YS640 to cater for larger cooks...