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Recent content by swingn meat

  1. swingn meat

    New Member

    Marinated till tomorrow morning!
  2. swingn meat

    New Member

    Thank you! Just rubbed down two pork butts for tomorrow. Pics to follow.
  3. swingn meat

    New Member

    After an excruciating 4 hour stall, SUBLIME was achieved in 16 hours later!
  4. swingn meat

    New Member

    Howdy cooks,  Im Jon from Olathe KS.  Been Q'n now for about 5 years.  I have done 1 competition, The Lenexa BBQ a few years back, placed 17th, have not done anything since.  New smoker just today and am feeling ambitious.  I purchased a Old Country Wrangler, took the advice of several other...
  5. swingn meat

    New Member

    Hey KS, just joined and surfing out the website.
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