Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
Hi @wade,
I have noticed the Heat Beads come in two different packaging, white or red. Are there any difference between the two?
Warm regards
SuyaSmoke
Thanks for the responses
I'm looking for mainly Oak and any unusual woods. i always like trying different woods. On amazon its difficult to find wood chunks, mainly wood chips on there. @smokewood i just had a look at your website, i will order from you.
Warm regards
SuyaSmoke
Hey all,
Where do you guys buy your wood and charcoal from? At the moment i buy most from amazon. But would actually prefer to pick wood up myself. I'm based in Romford, Essex, so ideally somewhere close by, but don't mind a drive.
Many thanks
SuyaSmoke
Thank you @SmokinAl and @Chef JimmyJ
@cmayna that salmon looks delicious. have you ever done a whole salmon? your pic has me questioning my reason for smoking the fish whole! haha
do you place the cedar wood directly above the hot charcoals?
Hi all,
i have had this idea in my head all week and thought i'd put it out to the group.
I have a whole salmon in my freezer, already marinated. i bought the salmon after Christmas, while on sale. i quickly marinated it once i got home and stuck it in the deep freezer.
i like the idea of...
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.