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Took off smoker at 135 cooked 3 hours at 300 in my new ceramic cooker.
only let it smoke for about 1 hour using peach wood then wrapped.
Veggies were cooked in a metal pan under the roast to make a great Auju.
Just bought a new smoker and looking for a place to get wood. I tried wood chunks from Home Depot but they burn too fast and require constant attention. I want to find something larger, any ideas? If so please private message me.
Ray I am cooking 4 pork shoulders this weekend and wondered how long total did you cook the pork. I saw the 205 temp but was trying to plan out the day. I have done a pork shoulder before but this time is my first time with my new smoker. Indirect heat
I am new to smoking, my wife and I built a new out door area at our home in Surf City, NC. I love to get out there early in the morning and cook a great meal for my family. I have a small smoker now but am looking to get something larger. Prefer it have a seperate fire box and be on a stand. ...
I had the same problem with my gas smoker but I put my wood chips in a iron skillet wright on top of the normal wood tray and the fire stoped.
10 inch skillet fits my smoker perfect.
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