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Cheers :)
Is my pleasure to share. I wouldn't be able to have done half without the tips and tricks from this great forum, well I could have but Would have been so much harder without searching. Some I come up with and wing it, like the stuffed bread pic. Was going to have pizza, decided no...
Many thanks, but annoyed i made the pics such low res, they look even better clear! It's a labour of love as you all know and go through every cook and I love the labour of bbq. Did many more cooks but keep forgetting phone.
Hey everyone,
Not posted in a while. Lots going on but have been finding time to cook well.
Here's a few snaps of my better grill offs from the last few months. Been using all my grills recently. Not sure if I mentioned but since getting my KJ last year I have fallen in love with my...
Really, really, really good thanks. Used my goto sauce (ketchup, garlic powder, vinegar, pepper, mustard, brown sugar and treacle) and omg heavenly. I used braising steak, which apparently is your chuck, upper shoulder I think. Was already cut into 1/2" steaks which i cubed up and next time...
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