Recent content by smoke3364

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  1. smoke3364

    Thanksgiving day bird

    Thanks Jimmy, this is a big help!
  2. smoke3364

    Hello All,

    I just recently started smoking meat this year, I use a 24" smoke vault propane smoker. I've had some home runs and I've had some Duds. I'm from Indiana, work for the railroad and enjoy the simple life. I've read a lot on here and I've decided to finally join. Nice to meet you all, Happy...
  3. smoke3364

    Thanksgiving day bird

    Hey yall, I'm smoking a 16 pound bird that i have had in a wet brine for two days by the time I smoke it for thanksgiving. I'm using a 24 inch smoke vault propane smoker with cherry and apple wood chips. I've read all about the danger zone. What I'm having trouble with since this is my first...
  4. smoke3364

    Thanksgiving turkey

    Noboundaries, thanks a lot, this helps so much. 
  5. smoke3364

    Thanksgiving turkey

    Hello y'all, I'm going to smoke a 16 pound bird for good ole turkey day. I plan on smoking it whole. I will be using a 24-inch smoke vault propane smoker with cherry wood chips. I've read up on the danger zone. I would like recommendations on what temperature to smoke at, and a ballpark figure...
  6. smoke3364

    Hello All,

    I'm from Indiana and started smoking this year and I love it. I've had some home runs and I've had some duds, but I thoroughly enjoy it.
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