Recent content by shuckerpunch

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  1. shuckerpunch

    Does anyone know the % yield on smoked beef ribs?

    Does anyone know the % yield on smoked beef ribs?
  2. shuckerpunch

    Where can I get deals on meat in the Denver area

    We just got a Lucky's market in Wheat Ridge and they have great prices for choice beef and will accommodate several different cuts. Just took home a 2 packs of 4 x plate ribs.
  3. shuckerpunch

    Hello from COLORADO

    Hacked the forum...by using the provided search engine with the secret code:Colorado
  4. shuckerpunch

    Safe to eat? Kinda freaking here.

    Only seven years ago the USDA changed the suggested safe temperature that pork should be cooked to. 165 was beaten into all of our heads as we became accustomed to tough dried out pork chops that need to be dipped in sauce and then chewed on either side of your cheeks for an eternity. The new...
  5. shuckerpunch

    Wagyu Brisket?

    Try www.coloradocraftbuchers.com, huge fan!
  6. shuckerpunch

    Where can I get deals on meat in the Denver area

    I wouldn't call it a "deal" per say, but if you want to spoil yourself and your loved ones check out @cocraftbutchers. They source Wagyu Beef from Laramie, WY. Follow me in IG @hungrylikethewolven for updates on my next cook (beef ribs).
  7. shuckerpunch

    Good Morning From Colorado!

    Greetings from Denver!
  8. shuckerpunch

    Hello from COLORADO

    Where are you in CO?
  9. shuckerpunch

    Mile Hi - Denver, Colorado

    It was never a matter of if I was going to cut myself, always when or where and how deep it would be!! You just learn to accept it.
  10. shuckerpunch

    Mile Hi - Denver, Colorado

    Just another Aaron Franklin fan boy who is still learning the ropes. When I am not staying up all night with my stick burner, you can find me on a coast line shucking oysters competitively. I have been managing fine dinning restaurants for the past ten years but have only recently found true...
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