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Funny you mention the bricks, I have been thinking about that for a while. Just trying to work with some bigger meats and need that temp to be higher. Might give it a shot.
Hey all, completed this last year. I figured since I was on this site 24/7 during the build I should post the build its self. Came out rather unique. Works well and holds temps decently. Got it up to 225 but realistically its happy between 140-190.
IMG_5841 by Sand_Blister posted May 24, 2018 at...
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