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Recent content by RobP

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  1. R

    Generating smoke, but not tasting it... what gives?

    Thanks for all the great counsel. I tried it again and setup the tube under the grates in the front of the grill. I got much improved smoke flavor on this test chicken.
  2. R

    Amazen tube or tray for gas grill

    Wow! Amazen Weber mod! I'm going to try and put the tube in the grease tray!
  3. R

    Generating smoke, but not tasting it... what gives?

    Good counsel. But, I’ve got a kettle and Weber Smokey mountain cooler. But convenience has become my priority. I just don’t want to invest the time anymore... Thanks!
  4. R

    Generating smoke, but not tasting it... what gives?

    I haven’t had much luck with smoking chips on the Weber. I like pellets in the tube because it seems to generate smoke for longer periods. But I may try your approach with a heat shield. Thanks!
  5. R

    Generating smoke, but not tasting it... what gives?

    I’m having trouble visualizing that setup in a Weber gas grill. Have you done this and do you have pictures. Thanks!
  6. R

    Generating smoke, but not tasting it... what gives?

    Would it make a significant difference if I moved the tube to the front or should I place it under the grates? I’m just wondering if the air circulation in a grill allows this to actually smoke the meat?
  7. R

    Generating smoke, but not tasting it... what gives?

    Hi, Newbie here! My first smoke using a 12” A-maze-N tube on a Weber Genesis 3 burner grill. Cooked 2 whole chickens and chicken parts 275 for 2 hours. I had smoke the whole time, but I can’t taste it at all. My setup is chicken in the front, heat in the middle and the tube in the back. I’m...
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