Recent content by ragilmore

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  1. ragilmore

    Reheat grilled chicken breast next day ( 75 breasts)

    Need help I have a need to grill 75 chicken breast (using Weber charcoal) then let cool overnight and reheat in oven (roaster) next day. This is for large church  group and want to maintain the moisture in the meat. Grilling not the concern but reheating next day is. Any suggestions on how to...
  2. ragilmore

    Smoking with less or no salt?

    I like to use Buttermilk only and after two - three hours I remove and place on a wire rack over large 9 x 13 inch for 4 hours in refrigerator to drain and at this time a put on pepper and any other spice or herb that you might want. Use this on all chicken and pork. Sweet and Spicy Chicken...
  3. ragilmore

    Comment by 'ragilmore' in media 'Point.bmp'

    Thanks for the procedure! This is the forum!
  4. ragilmore

    Double Smoked Ham (Easter Dinner for the Bear Family 2016)

    Bear, I have enjoyed all your Step by Steps. They provide in inspiration to all who take the time to follow them. I need to post some of my smokes based on your SbS's. Double smoked ham, Dried Beef, Pulled Pork and the great Peanut Butter Meltaways. Also how to clean the glass on MES using...
  5. ragilmore

    MES Door Glass

    Bear, As always your the one to turn to for excellent suggestions related to smoking or maintenance! I remember when I first got my MES looking at suggestions and it was yours. Thanks for the helpful idea that does work! RaG
  6. ragilmore

    MES Door Glass

    What I have been doing to clean my MES 30's glass is to wet a paper towel and dip the tip into the ash from the wood tray or my A-Maze-N. Clean glass, then just need to wipe clean and your ready for the next smoke. Not sure who, but got the tip from someone on SmokingmeatForum. RaG
  7. ragilmore

    Hi from Indiana.

    Curt, Glad to have you onboard, you will find answers to your questions and members willing to share info. I have been a member for a few months and have found it to be the best one on the internet. I have been in Texas 30 plus years have been transferred from Indianapolis, IN.    RaG
  8. ragilmore

    Jeff, I have to items showing in my Lists under my Profile. I have tried to remove the second...

    Jeff, I have to items showing in my Lists under my Profile. I have tried to remove the second one that has no picture (including items showing in way of smokers that I have) I have tried to remove all including picture but have had no luck. First picture I want to keep. How do I remove? Thanks...
  9. ragilmore

    Comment by 'ragilmore' in media 'image.jpeg'

    Thanks Dirstsailor2003   I am going to go with Amazon.
  10. ragilmore

    Comment by 'ragilmore' in media 'image.jpeg'

    I am wanting to build my cold smoking using a mail box and I am not able to find any mailboxes that are not made out of galvanized metal.  Where did you  find yours. Question is because I have read that on should not use galvanized metal because it poisons food. 
  11. ragilmore

    Smoked Meatloaf & Mac n Cheese w/ QView

    You have made my day, will try the meatloaf and mac n cheese. Really looks good. Showed to my wife who normally makes both and now I have my chance thanks to you. Dick
  12. ragilmore

    What did I do wrong?

    I set my MES Generation 1 up like Bearcarver and have had many smokes from 220 up to 275 depending of what I smoking and have had no fires,
  13. ragilmore

    New to the forum

    You will find this to be a very good site for the response you will get from the members and the ideas and recipes are the best on the internet.
  14. ragilmore

    Peanut Butter Meltaways (Bear's Favorite Candy)

    Bear, I also made your meltaways on 12/20 and my wife and I love them. Have shared with several people and all wanted recipe. My recipe card indicates you as the author, you certainly deserve the credit. Dick
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