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Been looking for a good knife sharpener for a while. I stumbled on this post and not one negative review. GREAT, just ordered it from Amazon $69.95 and free shipping (Prime). Thanks for the post
Here is a test and review between Kingsford Competition and Stubs. Interesting
http://www.patiodaddiobbq.com/2011/12/review-kingsford-competition-vs-stubbs.html
If it takes you 2 1/2 hours to get your smoker heated up before you put the meat in, put your AMNPS loaded with pellets in when you first start the MES up. Pellets with be dry and warmed up read to light. Problem solved. I agree with MORI55, there is more to worry about in life that temp...
You'll be just fine with the 30". I've smoked numerous ribs with several different people to enjoy them with and NOT once have I heard "its not a full rack, so I wont eat it or it wont taste good". Lets get real here. Do you serve them at the table still in tact or do you cut them bone by...
I just purchased the Bluetooth 30" Model at Bass Pro. For $100.00 less that the 40", ill cut my ribs in half. Plus I received 10% off because it was a floor model and 10% off for signing up to their credit card (Ill never use it) so final cost was $275.00. I already have a MB gasser so I'll...
"Then after about a total of 20 minutes of coming back & blowing that cherry deeper & deeper, I put it on the little bars to the left of my chip burner assembly."
Don't get me wrong, I'm not saying your doing it wrong it just sounds like a PITA. I don't believe this is all rocket science...
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