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Been looking for a good knife sharpener for a while. I stumbled on this post and not one negative review. GREAT, just ordered it from Amazon $69.95 and free shipping (Prime). Thanks for the post
Here is a test and review between Kingsford Competition and Stubs. Interesting
http://www.patiodaddiobbq.com/2011/12/review-kingsford-competition-vs-stubbs.html
If it takes you 2 1/2 hours to get your smoker heated up before you put the meat in, put your AMNPS loaded with pellets in when you first start the MES up. Pellets with be dry and warmed up read to light. Problem solved. I agree with MORI55, there is more to worry about in life that temp...
You'll be just fine with the 30". I've smoked numerous ribs with several different people to enjoy them with and NOT once have I heard "its not a full rack, so I wont eat it or it wont taste good". Lets get real here. Do you serve them at the table still in tact or do you cut them bone by...
I just purchased the Bluetooth 30" Model at Bass Pro. For $100.00 less that the 40", ill cut my ribs in half. Plus I received 10% off because it was a floor model and 10% off for signing up to their credit card (Ill never use it) so final cost was $275.00. I already have a MB gasser so I'll...
"Then after about a total of 20 minutes of coming back & blowing that cherry deeper & deeper, I put it on the little bars to the left of my chip burner assembly."
Don't get me wrong, I'm not saying your doing it wrong it just sounds like a PITA. I don't believe this is all rocket science...
I guess I'm stumped, why would you not get the tube? I've been using it for about 8 months and have not had one single problem with it lighting or burning completely and I don't go through nearly the ritual Bear described in his post early on. I do not microwave or preheat the pellets and only...
Quote:
Originally Posted by DGB1962
I there are two differences in the Cabela's version vs the Masterbuilt labeled smoker sold by Bass Pro. The are the same price, first difference is the window which you stated. I call that a personal preference, I don't care either way. What swayed me...
I have had this model for about six months now and I can tell you that it has performed flawlessly. Although I have not put it in the dishwasher, why would you???
Chef JJ and all the regular "pit masters" that post on this forum, THANK YOU for all the great advice. As a newbie to this smoking game I want to thank you for your time, patience, knowledge, and commitment to this forum. I've learn a tremendous amount from these posts,
Hello I'm Jim and live in southwest Arizona. I am a true newbie as I have not purchased a smoker as of yet. I am traveling until mid Sept (still a little warm down there lol) so will purchase when I arrive home. I am still (lots of reading on this forum) undecided on electric or propane but...