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Recent content by paul m gerow

  1. paul m gerow

    Pork loin rub

    Thank You.  Someone told me he did that to hold the rub on better and I was worried about it burning.
  2. paul m gerow

    Pork loin rub

    What do you think about rubbing pork loin down with maple syrup before adding dry rub.Has anyone done this?
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