Recent content by pars

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  1. pars

    I'm Back ....

    Been away for a while - didn't realize how much I missed it here. Looking forward to getting back in the smoke here.
  2. pars

    Green Mountain Grills

    Anyone here own one ? I saw these when I was down in Florida at the Plant City Pig Jam. I liked them a lot and plan to buy their largest model "Jim Bowie " in April. The folks I talked to at the competition couldn't say enough good things about them. Lots of videos on their web site and on...
  3. pars

    New Guy From Central Mass

    Welcome --- there is a lot of great info for you here. I have been away from the boards for a bit. It's nice to be back. Good luck in choosing your smoker. I'm sure there are many here that can help steer you in the right direction. I think the main thing before you buy is to decide how you will...
  4. pars

    Soot ???

    Thanks for the tips. I will check it out tomorrow. Tell me more about the top vent. It was and has been almost closed (trying to keep the heat in when it's cold out.)
  5. pars

    Soot ???

    The past few times I have fired up my Masterbuilt xl gas smoker - I have had some serious soot issues. Soot everywhere - on everything - turning my food black. Any ideas as to what might be going on ? Thanks for any help
  6. pars

    Smoked CSR's on the Weber for My Son

    Been wanting to try some CSRs - That's one thing I Haven't tried yet. They look awesome - thanks for the motivation !
  7. pars

    First Moinks AND first Q-view

    Looks like you nailed it --Nice Work !
    • pars
    • Post #20
    • Forum: Pork
  8. pars

    First Moinks AND first Q-view

    Looks like you nailed it --Nice Work !
    • pars
    • Post #21
    • Forum: Pork
  9. pars

    My 2cents on the latest pork trend...

    I will have to give those a try. They are making my mouth water. Got some company coming for the holiday - Seems like the right thing to do ! Ho Ho Ho !
    • pars
    • Post #26
    • Forum: Pork
  10. pars

    Happy Brisket Friday (with QView)

    Nice Job ! Looks good to me. Happy pre-birthday ! :yahoo:
    • pars
    • Post #26
    • Forum: Beef
  11. pars

    Liars Chuckie

    Great story ! I needed a comical boost tonight. Looks like we are in for 10 to 12 inches of snow tonight. Hope I have some time to smoke up some chicken wings for the football games after all the shoveling and sno-blowing !! Brrrrrrrrrrrrrrrrrrrrrrrrr
    • pars
    • Post #21
    • Forum: Beef
  12. pars

    October THROWDOWN................

    I may have DQd myself as I just realized I sent in the wrong Picture. Oh well - I ate good !!:grilling_smilie:
  13. pars

    October THROWDOWN................

    This will be my first Throwdown. :sausage: This is exciting ! Does it have to look like a sausage when it's done ? :grilling_smilie:
  14. pars

    Okay bought new toy, now need some info.

    There is a local guy here in NH that has some good stuff. try http://sausagesource.com Good Luck with your sausage making.
  15. pars

    Rescued, Weber 22 1/2" Bar-B-Kettle / Bad Ass Tailgating Weber

    Wow -- Great Save. !! :grilling_smilie:
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