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Hey everyone that ham was delicious. I did one thing different than I usually do, I let it cook in root beer instead of apple juice. I made my on apricot glaze with brown sugar. Put it on the smoker for five hours. The first 31/2 uncovered. I glazed every 45mins. Wrapped it the last hour and...
Hey everyone me and my father smoked a ham on his new custom smoker today! Turned out real good. I've been smoking hams for a while now, just wanted to try out his new smoker
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