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Hey everyone that ham was delicious. I did one thing different than I usually do, I let it cook in root beer instead of apple juice. I made my on apricot glaze with brown sugar. Put it on the smoker for five hours. The first 31/2 uncovered. I glazed every 45mins. Wrapped it the last hour and...
Hey everyone me and my father smoked a ham on his new custom smoker today! Turned out real good. I've been smoking hams for a while now, just wanted to try out his new smoker
Hello everyone my name is Donald Page, I'm new to this site. I'm from Aberdeen Ms, I've been cooking since 2005 just got me a couple new pits built. Getting ready to start my BBQ mobile business. Been doing a little catering from time to time. I really love cooking and I'm on this site to learn...
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