-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
Recent content by nepasmoker
-
Brisket Game Plan for Critique
Good Evening: Tomorrow night I am embarking on my first brisket smoke. Since purchasing my MES 30" in May, I have smoked pork butt, ribs and wings with good success. Today I purchased a 13.9lb brisket. I trimmed the fat to approximately 1/8-1/4". I think this brought the weight down to...- nepasmoker
- Thread
- Replies: 2
- Forum: Beef
-
Pork Butt in MES Analog Question
Thank you. I'll post an update on how it turns out.- nepasmoker
- Post #3
- Forum: Pork
-
New to Forums
I am new to the forums and new to smoking. I purchased an MES30 analog. I am from Northeast Pennsylvania.- nepasmoker
- Thread
- Replies: 5
- Forum: Roll Call
-
Pork Butt in MES Analog Question
Hello all: I'm new to smoking and new to the forums. I have read many of the threads and found them enjoyable and informative. I'll be doing my first smoke this weekend and have a question. I purchased a 9lb pork butt (ask for the smallest they had). Anyway, I am hoping to have the pulled...- nepasmoker
- Thread
- Replies: 3
- Forum: Pork
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is a community of barbecue and outdoor cooking enthusiasts dedicated to smoking meat.
© 2004-2026 SmokingMeatForums.com
