Recent content by MyHandsRBurning
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M
Brisket Brined for PASTRAMI Question
Thanks Much... Do you recommend desalinating overnight in water - when ready to smoke.... AND should I try injecting the meat ?? Appreciate your help. Wally- MyHandsRBurning
- Post #3
- Forum: Beef
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M
Brisket Brined for PASTRAMI Question
Hi All .... Here's the deal .... New NEW Newbie on here ... So am learning how this all works. From Northern Canada ... I've been smoking for about 5 yrs now - Started with a little Bradley Kettle Smoker - Then onto an Oklahoma Joe and Bradley 6 rack digital. I use both the latest ones now...- MyHandsRBurning
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- brine brisket helpful suggestions pastrami
- Replies: 4
- Forum: Beef
