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Recent content by moonratt
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the butt was a 10hr smoke and the briskett i took off at 8hrs....the butt was perfect. the briskett could have stayed on for 10 but i was hungry! both delicious....held 250ish with all vents open. just alot of babysitting with this box. lot different from the big stick smoker i was used to...
Hey Guys,
Im doing a butt and brisket in my cheap brinkmann box smoker today. After reading alot of the posts here and researching I decided to document my smoke. I have read about the brinkmann and how some folks have trouble holding temps in it. I also read about the stock temp gauge being...