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Im looking to build my first reverse flow smoker. I'd like to hear some input on design. I also would like to know what you guys think about making the new smoker out of a stainless steel pressure tank. Any thoughts or help would be greatly appreciated.
Thanks
Mike
Temps are in the 70's and now I'm ready to throw the bacon on the smoker. Using pecan wood chips for the smoke. I'll post more pictures in the morning.
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