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I have a gas smoker and am looking to make the 3-2-1 ribs. I have a bunch of spare ribs with some rub on them waiting to go in the fridge. can't wait!! Happy Father's Day to me!!!!!!!
My question is related not to the length of the cooking time but the amount of time the smoker needs to be...
I had a charcoal smoker for about a year and I get tired of the hassle and time so I bought a GOSM series at Menard's last Fall. I love the temp control but the few times I've used it I''ve had the hardest time getting it to smoke! I know I don't want/need huge blasts of smoke, but I'm having...
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