Recent content by Martin Bang

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  1. M

    The fire Management

    I can it mods was a 100% success! No white smoke, just sweet good smoke taste on food. It was so relaxing. trhow a new log every 45 min. didn't need to think about bad smoke. was drank a few beer and enjoying the whole coocktime! I cooked some ribs and sausage with Birchwood(no bark). They...
  2. M

    The fire Management

    Hi All, I did yesterday run a test! it was successful! i got from the manufacturer of the smoker a baffler plates white holes fra small to large. so i did 3-4 mods. 1. Drilled 2 extra holes in the firebox and sealed it bether. It dont looks pretty but i am making a awesome vent, so it looks...
  3. M

    The fire Management

    yes! i have indeed learn alot. I have drilled some more holes, but haven't had the chance to test it. Will make a vent for it and see if the hole is big enough to bring oxygen. If that works as planned, i will be able to control the temp with lower vents and the oxygen and draw with upper. its...
  4. M

    The fire Management

    Hi. I manage to make hole. Just a small one. Just to check. It was bether. But i think the hole is to small. I made just a temporary hole whit a vent. Butni needed ti put a stuck in the lit to get it buring right. So the issu is air. Tomorrow i will get some parts and fix a larger hole with a...
  5. M

    The fire Management

    Hi. I manage to make hole. Just a small one. Just to check. It was bether. But i think the hole is to small. I made just a temporary hole whit a vent. Butni needed ti put a stuck in the lit to get it buring right. So the issu is air. Tomorrow i will get some parts and fix a larger hole with a...
  6. M

    The fire Management

    Thnx. Tomorrow if i get the time i will make a vent just in line of th cc.
  7. M

    The fire Management

    Hi. That has been what i was thinking. The hole that is ther know iss only 1 inch in diameter and if i close the vent by 60% the hole is closed. So i mabe need to get a butterfly vent. Because i obly need to cut it out. The damper is a full size. So will be a easy fix.
  8. M

    The fire Management

    There was no problem having a good fire when i closed of the CC and left the firebox door wide open. Didnt make smoke even. So good was the fire. So i am leaning about th fact that the firebox dosent get air when i close the door. And this make the firebox get a backdraft so the wood it smoldering.
  9. M

    The fire Management

    Hi. There was no problem having a good fire when i closed of the CC and left the firebox door wide open. Didnt make smoke even. So good was the fire. So i am leaning about th fact that the firebox dosent get air when i close the door. And this make the firebox get a backdraft so the wood it...
  10. M

    The fire Management

    Tnx. yeah i manage to burn i fire when i closed of the CC and had the firebox door open. Not a greate fire but ok. was some wind. I have no idea why id did close the rear door. I just wanna see what happend when i open the the CC block. I just tested to see what happend to the fire if i closed...
  11. M

    The fire Management

    Oki so i did a test with no grates. Did go greate until i added a log. I got a nice coalbed. Preheated a log and added it kept the firebox door open util it cathed good on fire(2 min). Closed the door kept the vent fully open but the smoke never cleared. It was light smoke but not as i wanted at...
  12. M

    The fire Management

    I will do a test. the back door you mean the where the vents are? rear door? only have the one where the vents are and the top lit of firebox. beside vent on stack.
  13. M

    The fire Management

    Tnx for the replay. I do a test with removing the grates and close the cc to test the firebox. The diameter of the stack is 3inches. And the opening from firebox to Cc is very large. Have been thining about reduce the size. Its not so warm here so i rly dont know about the stack. Normaly when i...
  14. M

    The fire Management

    Thank you. I will try to do that instead of adding unlit coals. Maybe it goes faster to get a the steel hot and good. The water hose was a good idea!. As for to day its blowing 25-30 M/S so BBQ is out if the picture. I cant wait for good weather. Gonna do a test with some Ribs. Think the smoke...
  15. M

    The fire Management

    got things working. my result is above. tnx;)
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