Recent content by loppy
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smoking cheese
Smoking cheese for the first time. Any ideas for wood to use. Thanks loppy- loppy
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- Forum: Smoked Cheese
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Hey folks, Kentucky here!!
Morning here Nebraska raining day so good to smoke. Not sure a on going to try to. Loppy -
Sausage casings from three continents??
Making summer sausage today. Going to try casings. Can cook them in oven. We haven't try. We form them and cook in oven at 350 for one hour. I would like to smoke some. Any ideas thanks -
smoking next door
Helping my father on the farm today. Next door neighbor is smoking 40 pounds of rib beef and pork. Hopefully for some samples. -
Anybody use pork loin to make sausage?
Wife make a great summer sausage out of hamburger. Try to get out of her. -
cooking time bacon
- loppy
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- Album: cooking time bacon
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cooking time bacon
Belly 7days in brine will dry and clean tonight . Have masterbuilt xl -
cooking time bacon
Starting tomorrow on bacon how and the temp to smoke and cook it thanks -
pork belly size first time bacon
Going to smoke bacon on Sunday been in brine for week. Need to know what temp to start thanks- loppy
- Post #5
- Forum: Hot Smoked Bacon
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pork belly size first time bacon
Going to try making bacon on my master built xl smoker. Any one have any idea size of pork belly to start with.thanks- loppy
- Thread
- Replies: 7
- Forum: Hot Smoked Bacon
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Need help Smoking Bacon
Going to try smoking bacon for the first time. Any good size of pork belly to start with. Thanks loppy
