Recent content by julius

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  1. julius

    First time smoking tri-tip

    I never use water pans unless I'm cooking with charcoal and need help keeping the temp down.
  2. julius

    First time smoking tri-tip

    I'm actually gonna do another one today!
  3. julius

    Chuckie on the weber kettle w/ Q-View

    Man! This stuff is good! Here it is sliced.
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  5. julius

    Chuckie on the weber kettle w/ Q-View

    I was running low on time before dinner so I foiled it at 165*IT to help it through the stall. And just pulled it off at 202*. Chicken breasts are on and chuckie is taking a nap. 128513 Also made some potato salad and gonna open a can of bush's baked beans. I can't help but salivate just...
  6. julius

    Chuckie on the weber kettle w/ Q-View

    3 1/2 hours in I started probing. IT was 145* now almost 4 hours in IT is at 162*
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  8. julius

    Chuckie on the weber kettle w/ Q-View

    That sounds amazing I did that with some mini fatties not too long ago in my MES. Came out great!
  9. julius

    Chuckie on the weber kettle w/ Q-View

    I think that may be the best way to go. Maybe wrap in foil with butter, rub, and honey the last 20 min. What do you think?
  10. julius

    Chuckie on the weber kettle w/ Q-View

    I'm pretty excited for this chuckie! But I don't have any bacon. 128555 Any other ideas?
  11. Chuckie on the weber kettle w/ Q-View

    Chuckie on the weber kettle w/ Q-View

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  12. julius

    Chuckie on the weber kettle w/ Q-View

    Hey folks, I'm doing my first chuckie today on my weber kettle. Got it set up with a combination of minion/snake for a long/slow burn using kingsford blue bag and hickory. Rubbed it down with SPOG. I've got it rolling TBS and holding steady at 256*-258* and it's about 3 1/2 lbs. I put it on...
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    • Forum: Beef
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