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(2) 9lb bone in boston butts
(3) slabs of baby back ribs
Decided to try Jeff's Pork Burnt Ends Recipe. Used Bad Byron's rub and Sweet Baby Ray's sauce.
Second butt to be pulled and currently going strong in the smoker. Made fresh batch of JJ's finishing sauce.
I usually do not wrap my...
Thanks Smoking B....
Made Chef Jimmy J finishing sauce to go with pulled pork.....excellent vinegar sauce.
Gave some to a friend and he said that is the best vinegar sauce he has tasted. Said he could drink it right out of the bottle
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