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Recent content by jbottorff
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Haha...just grabbed a Copperhead 5 to go along with my current 700FB. Didn't need it, but couldn't pass it up at $199. It'll sit in the box for a little bit, as I still have a good foot of snow on my deck, but I look forward to messing with it shortly down the road.
I've had a Pit Boss 700 for a little over two years, and am quite happy with it. Had some issues early on that the vendor was quick to resolve.
I agree with the previous comment regarding ash cleanout. The only thing you'll be able to "quick" clean out is the fire pot itself, any my...
Welcome! I've had a Pit Boss 700FB for a little over two years, and love it. Only mod I've done to mine is to put a shelf on front, using these brackets:
The shelf has proven to be beneficial time and time again - dunno how I ever got by without it there.
EDIT: Apparently, I can't link to...
I know you said improvements on the pellet delivery system, but I have a different thought..maybe it's stupid. But what about a gasket and/or latch on the hopper lid, to prevent the pellets from getting wet?
Same here. At my peak, I had about a dozen or more of them stacked up in my garage, full of pellets. Supply is now dwindling - hopefully I can catch another $5-a-bag deal at Walmart this fall.
I dunno, sounds like it might be a "feature" to keep you from looking too frequently during your cook! :D
In all seriousness, I hope that Camp Chef is able to help you resolve this issue.
Upon reading the initial post, I had this same concern...but as I'm not a Camp Chef owner nor that familiar with the design of their product, didn't chime in.
If you do decide to try it, just keep a close eye on it.
I've removed the safety grate from the hopper. It was necessary when I had an auger jam and needed to empty the entire hopper, and it seems it'd just get in the way.
I use those empty plastic cat litter containers. Built-in handles and flip-top lids come in handy. I've got about a dozen of them stacked up in the garage, full from the $5 Pit Boss competition blend blowout @ Walmart last fall ($5 for 40lbs)
Nice! Thanks for the feedback, and please follow up with what you think after you've cooked with it. I'm tempted to do this, but I wish it had built-in WIFI to sweeten the upgrade a little.
I've never priced the 340, but I have a 700FB which I picked up from WalMart a little over a year ago. Paid less than that, and it has twice the cooking surface. May be worth looking around a little more, if you feel you could benefit from a larger cooking area.
EDIT: Most of my local...