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Recent content by huntin to smoke
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Wood for smoking
8.1 Types of wood suitable for smokingPat Lehnherr--ALDER - Very delicate with a hint of sweetness. Good with fish, pork, poultry, and light-meat game birds.ALMOND - A nutty and sweet smoke flavor, light ash, very much like pecan. Good with all meats.APPLE - Very mild with a...
OK so i tore this thing apart to see how it works it has a 1500 watt element in it and a fan that runs all the time to distribute the air so i put a switch on it so it optional after doing that I tried to put chips directly over the element w/o the fan but it did not create enough heat but i...
I also have a proofer and am in the process of building a smoke generator like yours "awesome idea " mine is 1500 watts I'm curious about temperates does yours produce high enough , seems to me that these proofers are ideal you can dehydrate foods smoke hot and cold.
I got mine up to 220...
Im looking for info on converting a commercial bread proofer/ warmer into a smoker...
it has a fan to recirculate the air im gonn put a shut off switch on it .
Has any one attempted this or am i going in the wrong dirrection?