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Recent content by groty

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  1. groty

    Smoked Duck - Lots of questions

    I found a post Thanksgiving deal on duck at my local grocer.  Smoking the turkey breast for Thanksgiving has me looking for the new things to try.  I have a lot of questions though! First off, the end result: I'm aiming for duck soft tacos. So here's my questions.  I've seen a lot of posts...
  2. groty

    FDA adjusts recommended temperature for Piggy down to 145 degrees

    I don't know why I said 160.  Not enough coffee this AM.
  3. groty

    FDA adjusts recommended temperature for Pork down to 145 degrees from 160 degrees

    Also posted in the Pork Forum How will this be effecting your cooking?
  4. groty

    FDA adjusts recommended temperature for Piggy down to 145 degrees

    How is this going to effect your cooking?  I always pull my pork butts at 160.
    • groty
    • Thread
    • Replies: 9
    • Forum: Pork
  5. groty

    Brisket - Where can I get one around Baltimore, Washington or Annapolis for around $2.00 a pound ?

    I'll be doing my first Brisket tomorrow.  Picked up a 13 pounder from Restaurant depot yesterday.  $2.04/lb  Full Packer.  Beats the crap out of grocery store prices. If you know a restaurant owner with a membership, I'd suggest you borrow their card...
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